Post No.190
An easy home made cake with digestive biscuits and chocolate. Biscuit cake is a delicious no bake dessert as they are easy and quick to prepare. If you love cakes and cookies then you need to try this.
Ingredients
18 digestive biscuit
2 ½ cup of dark chocolate
½ cup condensed milk
100 gram butter
Some Sugar sprinkles
Method
Break the digestive biscuits into small pieces
Melt the chocolate and butter in a double boiler, remove from heat and stir in the condensed milk.
Pour the melted chocolate over crushed biscuits and stir until all the pieces are well covered with chocolate
Line a cake tin with parchment paper. Fill the tin with biscuit mixture and press down hard using the back of a spoon.
Sprinkle some sugar sprinklers on the top. Cover the tin with foil and refrigerate . when set cut into slices and enjoy.
Usha's Kitchen 